Lactobacillus Plantarum

Lactobacillus plantarum Freeze Dried Powder

Product name: Lactobacillus plantarum powder
Appearance:White to light yellow-colored, free-flowing powder.
Potency:

• 400 billion (4.00E+11) CFU/gm;

• Overage provided.

Morphology:It is a Gram-positive, aerotolerant, rod-shaped bacteria. Its genome is the largest among all lactic acid bacteria and has been fully sequenced.
Excipients:

Select from one of the following:

• Maltodextrin; Inulin; Potato/Wheat/Maize starch;

• FOS; XOS; GOS; Stachyose; Polydextrose;

• Microcrystalline cellulose (processing aid);

• Silicon dioxide (processing aid);

• Magnesium stearate (processing aid);

Others available upon request.

Storage:Recommend storage at refrigeration (4 ℃) or frozen temperature (-18 ℃) in original, sealed package until processed.
Applications:Fermented milk
Dietary supplements
Functional foods (Beverages, Bakeries, Dairies etc.)
Animal nutrition products
Animal feed or feed starter cultures


Appearance

    White to light yellow-colored, free-flowing powder.


Potency

• 400 billion (4.00E+11) CFU/gm;

• Overage provided.


Morphology

    It is a Gram-positive, aerotolerant, rod-shaped bacteria. Its genome is the largest among all lactic acid bacteria 

and has been fully sequenced.


Excipients

Select from one of the following:

• Maltodextrin; Inulin; Potato/Wheat/Maize starch;

• FOS; XOS; GOS; Stachyose; Polydextrose;

• Microcrystalline cellulose (processing aid);

• Silicon dioxide (processing aid);

• Magnesium stearate (processing aid);

Others available upon request.


Storage

    Recommend storage at refrigeration (4 ℃) or frozen temperature (-18 ℃) in original, sealed package until processed.



TAG:   Lactobacillus Plantarum

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