Walnut Peptide

Walnut Peptide

Item

Index

Total protein

≥50 %

Peptide content

≥35 %

Proportion of proteolytic substances with relative molecular mass less than 1000

 

≥80 %

Moisture

7.0 %

Ash

≤8.0 %

Total Plate Count

≤30000CFU/100g

Mold Bacteria

3.0CFU/100g

Yeast Bacteria

≤50CFU/100g

Pathogenic bacteria(Salmonella, Shigella, Staphylococcus aureus, Hemolytic Streptococcus)

 

Negative

Pb

0.5mg/kgs

AS

0.3mg/kgs

description.gif

Description:

    Walnut peptide on walnut protein as raw material, using the directional enzyme biological engineering technology

 of macromolecular protein degradation into have good solubility and emulsification and biological activity of small

 molecular peptide, improve the functional characteristics of protein, enhance its efficacy, make it more widely used 

in the ordinary food and functional food.


Features:

1.   Walnut peptide contains a lot of glutamic acid, glutamate after gastrointestinal absorption into the brain tissue 

of the delta-aminobutyric acid, adjust normal brain function, affecting the body especially adolescent intelligence and

 memory development important function material.

2.  Recovery fatigue, improve the quality of sleep, relaxation of brain and the nervous tension.

Walnut peptides can quickly penetrate the skin and combine with water from the cuticle, forming a network of 

structures that hold water.

Walnut Peptide




TAG:   Walnut Peptide Walnut Peptide coa

OEM

Powder Premix

Feedback

Friendly Link

86 27 84618766

Healthdream Bio-Tech Ltd