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Hovenia Acerba Extract
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Hovenia Acerba Extract

Hovenia Acerba Extract

In traditional medicine formula, the peduncles of Hovenia acerba Lindl. (HAP) and Hovenia dulcis Thunb. (HDP) are generally used as the febrifuge, laxative, and diuretic agent, which nowadays have been also developed as functional food and dietary supplement such as fermented juice, vinegar, syrup, or capsule.
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Product Details ofHovenia Acerba Extract

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Question

What is the growth condition and nutritional value of raisin FHD?

Raisin in open land, hillside forest edge or sparse forest below 2100 meters above sea level; Gardens and houses are often cultivated. The raisin fruit has a high use value. The raisin fruit raisin has juicy meat and rich nutrition. Tests showed that the raisin fruit contains a variety of nutritional elements and components, the content of glucose per 100g fruit is up to 45%, the total amount of amino acids is up to 2.41%, the fresh weight of 100g fruit contains 23mg of vitamin C, 345.8mg of acid, 1.22g of calcium and 0.31mg of protein. Iron 3.47 mg, phosphorus 0.8 mg, zinc 0.12 mg, copper 0.74 mg, manganese 0.2 mg, the nutritional value of much more than common fruits.


Product-information







Product name:

Hovenia Acerba Extract

Latin Name:

Hovenia dulcis Thunb.

Appearance:

Yellow Brown Fine Powder

Solvents Used:

Water & Ethanol

Specification:

10:1

Package:

25kg/drum

Shelf life:

2 years from date of production

Specification

Ratio(TLC):

10:1

Appearance:

Yellow Brown Fine Powder

Odor:

Characteristic

Tasted:

Characteristic

Sieve Analysis:

100 % through 80 mesh

Loss on Drying:

NMT 5%

Ash:

NMT 5%

Heavy metals:

NMT 10ppm

As:

NMT 2ppm

Pb:

NMT 2ppm

Hg:

NMT 1ppm

Cd:

NMT 2ppm

Total Plate Count:

NMT 10000cfu/g

Yeast & Mould:

NMT 1000cfu/g

Pesticides Residue:

Meet Eur.Ph. <2.8.13>

Total Plate Count:

NMT 10,000 cfu/g

Yeast &Mold:

NMT 1,000 cfu/g

Coliforms:

Negative

Pathogenic bacteria:

Negative

function

Citrus aurantium extract has the functions of protecting the liver, relieving alcohol, relieving fatigue, protecting the nerves, protecting the circulatory system, etc.


application

Citrus aurantium extract is used in food and beverage nutritional products, etc.


FeatureCitrus aurantium extract is extracted from the dried and mature seeds of Hovenia dulcis Thunb., a rhamnaceae plant, and contains flavonoid active ingredients kaempferol, apigenin, myricetin, quercetin, hydromyricetin and anthraquinone Compounds such as emodin, etc.




















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