Auricularia Polytricha Mushroom Extract
What nutrients are in black fungus extract?
The fungus extract is refined from wild black fungus, with black fungus polysaccharide as the main ingredient, rich in carbohydrates, gum, cephalin, cellulose, glucose, xylose, lecithin, carotene, vitamin B1, vitamins B2, vitamin C, protein, iron, calcium, phosphorus and other nutrients.
Product name: | Auricularia Polytricha Mushroom Extract |
Botanical Source: | Auricularia Polytricha |
Solvents Used: | Water&Ethanol |
Plant Part: | Fruit body |
Specification: | 30% |
Package: | 25kg/drum |
Shelf life: | 2 years from date of production |
Storage: | Keep container unopened in cool, dry place |
Assay(Polysaccharides): | NMT30% |
Appearance: | Yellow-brown Fine Powder |
Odor: | Characteristic |
Taste: | Characteristic |
Sieve Analysis: | 100% pass 80 mesh |
Loss on drying: | NMT 7.0 % |
Ash: | NMT 9.0 % |
Cadmium (Cd): | NMT 0.1 ppm |
Mercury (Hg): | NMT 1.0 ppm |
Lead (Pb): | NMT 2.0 ppm |
Arsenic (As): | NMT 1.0 ppm |
Solvent residues: | USP & EP |
Total Plate Count: | NMT 10,000cfu/g |
Yeast & Mold: | NMT 100 cfu/g |
Escherichia coli: | Negative |
Salmonella: | Negative |
Staphlococcus Aureus: | Negative |
Black fungus contains eight kinds of amino acids and vitamins necessary for the human body, and has high nutritional value. Black fungus is rich in colloid, which has a good moisturizing effect on the human digestive system, and is also good for the lungs. It can regulate blood sugar, blood lipids, and improve immunity. functions, etc.
Auricularia Polytricha Mushroom Extract is rich in polysaccharides, beta-glucans, and other active compounds that have been shown to provide a range of health benefits. These include:
Immune system support: Auricularia Polytricha Mushroom Extract is known to stimulate the immune system, helping to ward off infections and other illnesses.
Anti-inflammatory properties: The active compounds in Auricularia Polytricha Mushroom Extract have powerful anti-inflammatory properties, which can help to reduce pain, swelling, and other symptoms associated with inflammation.
Antioxidant activity: Auricularia Polytricha Mushroom Extract is a potent antioxidant, helping to protect the body against oxidative stress and free radical damage.
Black fungus extract can be used in food, beverages, nutritional products, etc.
Auricularia Polytricha Mushroom Extract has a variety of applications in the health and wellness industry. It can be used as a dietary supplement, added to food and beverage products, or used in topical formulations
The fungus extract is made from high-quality fungus as raw material and is extracted through technological fermentation. The fungus extract is rich in fungus polysaccharides, consisting of monosaccharides such as L-fucose, L-arabinose, D-xylose, D-mannose, D-glucose and glucuronic acid.
FAQ:
Q: What is Auricularia Polytricha Mushroom Extract?
A: Auricularia Polytricha Mushroom Extract is a high-quality extract derived from the edible Auricularia Polytricha mushroom, also known as the "Wood Ear Mushroom".
Q: What are the health benefits of Auricularia Polytricha Mushroom Extract?
A: Auricularia Polytricha Mushroom Extract has been shown to support the immune system, reduce inflammation, and provide potent antioxidant activity.
Q: How is Auricularia Polytricha Mushroom Extract used?
A: Auricularia Polytricha Mushroom Extract can be used as a dietary supplement, added to food and beverage products, or used in topical formulations.
Q: Is Auricularia Polytricha Mushroom Extract safe?
A: Yes, Auricularia Polytricha Mushroom Extract is generally considered safe when taken in recommended doses. However, individuals with mushroom allergies should avoid using this product.
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