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Soybean Peptide Powder
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Soybean Peptide Powder

Soybean Peptide Powder

Soybean peptide powder is a small-molecule peptide with high bioavailability and easy absorption, far better than soybean protein. Low in allergenicity, it contains essential amino acids, boosts immunity, replenishes energy fast, and fits health supplements, sports nutrition.
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Product Details ofSoybean Peptide Powder

Question

What is Soybean peptide powder?

Soybean peptide powder is a small-molecule peptide mixture derived from soybean protein via enzymatic hydrolysis. It boasts high bioavailability, being easier to absorb than intact protein, and has low allergenicity, suiting a wider range of users.

Rich in essential amino acids, it supports immune function, boosts metabolism, and replenishes energy efficiently. Widely applied in health supplements, sports nutrition products, and functional foods, it meets the needs of health-conscious consumers and athletes alike.

 

Product-information

Product name:

Soybean peptide powder

Description:

Small molecule peptides extracted from soy protein using directed biological enzyme digestion technology and advanced membrane separation technology. Compared with soy protein, soy peptides are more easily absorbed by the human body and do not increase the burden on digestive organs.

Packing:

20kgs kraft bag with plastic inner

Storage:

Keep container unopened at cool place from heat and light

Shelf life:

24 months from date of production

Origin:

China

Certificate:

ISO22000/ISO9001/USDA Organic/EU Organic/FSSC 22000

Production process:

Soybean raw material screening → Cleaning & impurity removal → Crushing & defatting → Protein extraction → Enzymatic hydrolysis → Separation & purification → Concentration → Spray drying → Powder blending → Quality inspection → Sterilization → Packaging → Finished product storage

Specification

Test Item

Standard

Product name

Soybean peptide powder

Description

Uniform powder or granules, soft, no caking

Color

White or light yellow powder

Odor

No smell

Taste

No smell

Impurity

No visible exogenous impurity

Protein

NLT 90 %

Peptide

NLT 80 %

Average molecular weight

NMT1000dal

Urease

Negative

Ash

NMT 7 %

Moisture

NMT 7 %

Pb

NMT 0.5 ppm

As

NMT 0.5 ppm

Hg

NMT 0.5 ppm

Cr

NMT 2.0 ppm

Cd

NMT 0.1 ppm

Total Bacterias

n=5,c=2,m=10000,M=30000;

Coliforms

n=5,c=2,m=10,M=100

Staphylococcus aureus

n=5,c=1,m=100,M=1000

Salmonella

n=5,c=0,m=0

application

Health Supplements

Used in immune-boosting, energy-replenishing, and metabolism-improving oral formulations and capsules.

Sports Nutrition Products

Applied in protein bars, sports drinks and recovery shakes to support muscle repair and quick energy supply.

Functional Foods & Beverages

Added to fortified milk, nutrition biscuits and meal replacement products for enhanced nutritional value.

Special Dietary Foods

Suitable for hypoallergenic, easy-to-digest diets for the elderly, post-operative patients and people with poor digestion.

Pet Nutrition

Incorporated into premium pet food to improve palatability and promote pet intestinal health.

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Advanced Targeted Enzymatic Hydrolysis Process: Adopting precise enzymatic hydrolysis technology, it can directionally control the molecular weight of peptide segments, improve product activity and absorption rate, while reducing production energy consumption and increasing raw material utilization rate.

Full-Process Precision Quality Control System:Establish full-link testing standards from soybean raw material screening to finished product delivery, equipped with professional testing equipment to ensure product purity, safety and batch stability.

Superior Processability & Stability

Soybean peptide powder has excellent water solubility and dispersion stability, forming a homogeneous solution without precipitation or caking. It maintains stable properties under both high and low temperatures, and is compatible with various formulations such as liquids, powders, and solid bars without affecting the final product's texture or flavor.

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Q1:What is the difference between Soybean Peptide Powder and Soybean Protein Powder?

A2: The core difference lies in molecular weight and absorption efficiency. Soybean protein powder is a macromolecular protein that needs to be decomposed into amino acids by the human body before absorption, with low efficiency; soybean peptide powder is a small-molecule peptide that can be directly absorbed, with higher bioavailability. In addition, soybean peptide powder has lower allergenicity and is more suitable for people with weak digestive functions or mild soybean sensitivity.

 

Q2: Is Soybean Peptide Powder suitable for vegetarians?

A2: Yes. Soybean peptide powder is derived from plant-based soybean protein, does not contain any animal-derived ingredients, and fully meets the dietary needs of vegetarians. It is an ideal plant-based protein supplement for vegetarians.

 

Q3:Can Soybean Peptide Powder be taken with other supplements?

A3:Yes, it can be taken with vitamins, minerals, probiotics and other supplements, and there is no obvious conflict. However, if taking prescription drugs or having special health conditions, it is recommended to consult a doctor or dietitian before combining.

 

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