This baking enzyme blend is a white to pale yellow powder formulated with fungal α-amylase, glucose oxidase, xylanase, maltogenic amylase, ascorbic acid, sodium stearoyl lactylate, and starch. It is
Pet Intestinal Health Probiotic is a multi-functional intestinal nutritional supplement specifically developed for dogs and cats. Centered around a four-dimensional formula of highly active compound
Vitamin Premix NP-2407119 Super B occurs as light yellow powder, it is no caking,with characteristic smell, no abnormal smell, no foreign impurities. It is produced by the dry blending of vitamins
Mineral Premix NP-2602152 occurs as off-white powder with granules, it is no caking, no abnormal smell, no foreign impurities. It is produced by the dry blending of a variety of minerals. With the
Stevia extract is a natural high-intensity sweetener derived from the leaves of Stevia rebaudiana. It appears as a white to off-white powder, with a sweetness approximately 200-300 times that of
Lactic acid calcium is an important organic calcium salt that can effectively supplement calcium elements and is of great significance for physiological processes such as bone and tooth health,
S-Equol is a key metabolite of soy isoflavones produced by gut microbiota. It acts as a selective estrogen receptor modulator with high selectivity for estrogen receptor beta. Available as a white to
Dewgrass extract is derived from the whole plant of Cyanotis arachnoidea C.B.Clarke through extraction and purification. Its core component is β-ecdysterone (20-hydroxyecdysone). The product appears
Erythritol is a natural sweetener produced by microbial fermentation of corn or wheat starch. It is a white crystalline powder with about 70% of the sweetness of sucrose and low caloric value.
Potassium bitartrate is the potassium acid salt of tartaric acid, commonly known in the food industry as cream of tartar. It typically appears as colorless to white crystalline powder with a
Natural Fermentation AKG-Principle and characteristics: Extracting from natural materials using biological enzyme technology, encapsulating with liposomesto improve absorption efficiency and protect
L-Arabinose is a naturally occurring five-carbon sugar extracted from plant materials such as corncobs and sugarcane bagasse. It can be used as a low-calorie sweetener in beverages, bakery and
