Fructo-oligosaccharides (FOS) are short chains of fructose molecules, typically consisting of 2 to 10 units linked by β-2,1-glycosidic bonds. Naturally found in foods like onions, garlic, bananas,
Naringin is a natural citrus flavonoid commonly found in young grapefruit (Citrus grandis). Our Naringin is extracted from carefully selected citrus raw materials and purified through a standardized
Emodin is a plant-derived anthraquinone naturally present in Polygonum cuspidatum (Japanese Knotweed). Our Emodin Extract is produced from carefully selected roots through a standardized extraction
α-Ketoglutaric acid(AKG) is a fivecarbon dicarboxylic acid with a keto group at the second carbon position. This keto group confers high reactivity, making AKG a key metabolic intermediate. It has
Ginkgo Biloba Extract is a natural plant extract from ginkgo leaves, rich in flavonoids and terpene lactones. It features strong antioxidant activity, supports blood circulation and cognitive health.
GABA (gamma-aminobutyric acid) is the primary inhibitory neurotransmitter in the human central nervous system and belongs to non-protein amino acids. It inhibits excessive neuronal excitation, with
The water-soluble ginger oil is a highly concentrated essence extracted from high-quality ginger roots. This water-soluble ginger oil is rich in natural active ingredients such as ginger aldehyde and
Luteolin is a naturally occurring flavonoid compound found in many plants, including locust buds, celery, parsley, chamomile, carrots, and chili peppers. It has been studied for its ability to
Ginger powder extract is a concentrated form of active compound derived from the rhizome of the ginger plant (ginger). This ginger extract is rich in key bioactive components such as gingerols and
Soy isoflavones are naturally occurring plant-based compounds (phytoestrogens) in soybeans. The main isoflavones in soybeans are genistein, daidzein, and glycine. Structurally similar to human
White kidney bean extract is a glycoprotein extracted from white beans through various processes, which can inhibit alpha amylase activity. The alpha amylase inhibitor in white beans binds to human
Chrysin Extract Powder (CAS 480-40-0) is a high-purity flavonoid raw material derived from plants such as Oroxylum indicum and Passiflora caerulea. It appears as a light yellow to off-white