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Type II Collagen Peptide Powder
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Type II Collagen Peptide Powder

Type II Collagen Peptide Powder

Sourced from chicken sternal cartilage, this powder boasts small-molecule peptides for rapid absorption. It effectively supports joint health, is 100% additive-free, meets strict international quality standards, and suits dietary supplements & functional foods.
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Product Details ofType II Collagen Peptide Powder

Question

What is Type II collagen peptide powder?

Type II collagen peptide powder is a premium bioactive ingredient derived from chicken sternal cartilage. Processed via advanced enzymatic hydrolysis, it yields small-molecule peptides that are easily absorbed by the human body.Core function is to support joint health: it helps repair damaged cartilage tissue, alleviate joint discomfort, and enhance joint flexibility. Widely applied in dietary supplements, sports nutrition products and functional foods.

 

Product-information

Product name:

Type II collagen peptide powder

Description:

Type II collagen peptides are extracted from fresh chicken breast cartilage using advanced directed enzymatic digestion technology, and are rich in type II collagen and chondroitin sulfate.

Packing:

20kgs kraft bag with plastic inner

Storage:

Keep container unopened at cool place from heat and light

Shelf life:

24 months from date of production

Origin:

China

Certificate:

ISO22000/ISO9001/USDA Organic/EU Organic/FSSC 22000

Production process:

Raw Material Selection (Chicken Sternal Cartilage) → Cleaning & Sterilization → Enzymatic Hydrolysis → Filtration & Purification → Spray Drying → Micronization → Quality Inspection (COA Compliance) → Packaging & Storage

Specification

Test Item

Standard

Product name

Type II collagen peptide powder

Description

Uniform powder or granules, soft, no caking

Color

White or light yellow powder

Odor

No smell

Taste

No smell

Impurity

No visible exogenous impurity

Protein

NLT 60 %

Ash

NMT 7 %

Moisture

NMT 7 %

Pb

NMT 0.5 ppm

As

NMT 0.5 ppm

Hg

NMT 0.5 ppm

Cr

NMT 2.0 ppm

Cd

NMT 0.1 ppm

Total Bacterias

n=5,c=2,m=10000,M=30000;

Coliforms

n=5,c=2,m=10,M=100

Staphylococcus aureus

n=5,c=1,m=100,M=1000

Salmonella

n=5,c=0,m=0

application

Joint Health Dietary Supplements

Formulated into capsules, tablets, or powder sachets to target joint discomfort, repair damaged cartilage, and enhance joint mobility, ideal for people with joint strain or age-related wear.

Sports Nutrition Products

Added to protein powders, energy bars, or recovery drinks for athletes and fitness enthusiasts, supporting joint protection during high-intensity training and accelerating post-exercise recovery.

Functional Foods & Beverages

Integrated into daily consumables like yogurt, milk, and health snacks, providing a convenient way for the general public to maintain joint health through regular diet.

Special Dietary Formulations

Included in medical nutrition products for post-operative recovery and osteoporosis management, delivering targeted nutritional support for specific health needs.

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Premium Raw Material Sourcing

Selects high-quality chicken sternal cartilage as the sole raw material, free from impurities, antibiotics, and heavy metals for natural and safe ingredients.

Advanced Enzymatic Hydrolysis Technology

Adopts targeted enzymatic hydrolysis process to produce small-molecule peptides, maximizing bioactivity retention and human absorption rate.

Sterile & Standardized Production

Operates in GMP-certified clean workshops with full-process sterile control, avoiding cross-contamination and ensuring consistent product quality.

Strict Quality Compliance

Conducts multi-stage inspections (including molecular weight, purity, and safety tests) to comply with international standards like FDA, EFSA, and ISO for global market access.

2025103116120032023

Q1:What is the difference between Type II and Type I/III collagen?

A2:Type II targets joint and cartilage health, while Type I/III mainly focus on skin, hair and nail care.

 

Q2: What is the recommended addition level in products?

A2: For dietary supplements, 500–1000mg per serving is ideal; adjust based on specific product formulas.

 

Q3:Does type II collagen peptide powder contain any additives?

A3:No. It is 100% additive-free, with no preservatives, flavors or colors, ensuring natural purity.

 

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