Ramaria Botrytoides Mushroom Extract


What is the shape and distribution of Armillaria?
Armillaria is widespread in northern North America and Europe. It is mainly found in hardwood forests or mixed conifer forests. Armillaria can live for hundreds of years in suitable environments, and some individuals have been identified as being among the largest and longest-lived organisms. Armillaria species form fruiting bodies (mushrooms) from late summer to autumn. The various fruiting bodies are similar in appearance. The frill extends down a distance from the stalk, and the base of the umbrella has one or two rings. Colors range from white to gold.Armillaria can germinate from fertilized white spores. After the sporophyte germinates, mycelium is formed, which is a branching filamentous body composed of cells, and mycelium gathers into a long cordlike bundle, called rhizoid mycelium cord. Rhizoid cords grow underground, forming extensive networks that spread through the soil, seeking nutrients from the roots of dead or living trees. Rhizobacterial cords secrete enzymes that digest food, which is absorbed by the walls of the mycelium.

What is the shape and distribution of Armillaria?
Armillaria is widespread in northern North America and Europe. It is mainly found in hardwood forests or mixed conifer forests. Armillaria can live for hundreds of years in suitable environments, and some individuals have been identified as being among the largest and longest-lived organisms. Armillaria species form fruiting bodies (mushrooms) from late summer to autumn. The various fruiting bodies are similar in appearance. The frill extends down a distance from the stalk, and the base of the umbrella has one or two rings. Colors range from white to gold.Armillaria can germinate from fertilized white spores. After the sporophyte germinates, mycelium is formed, which is a branching filamentous body composed of cells, and mycelium gathers into a long cordlike bundle, called rhizoid mycelium cord. Rhizoid cords grow underground, forming extensive networks that spread through the soil, seeking nutrients from the roots of dead or living trees. Rhizobacterial cords secrete enzymes that digest food, which is absorbed by the walls of the mycelium.

Product name: | Ramaria Botrytoides Mushroom Extract |
Botanical Source: | Ramaria botrytoides |
Solvents Used: | Water&Ethanol |
Plant Part: | Fruit body |
Specification: | 30% |
Package: | 25kg/drum |
Shelf life: | 2 years from date of production |
Storage: | Keep container unopened in cool, dry place |

Assay(Polysaccharides): | NLT30% |
Appearance: | Yellow-brown Fine Powder |
Odor: | Characteristic |
Taste: | Characteristic |
Sieve Analysis: | 100% pass 80 mesh |
Loss on drying: | NMT 7.0 % |
Ash: | NMT 9.0 % |
Cadmium (Cd): | NMT 0.1 ppm |
Mercury (Hg): | NMT 1.0 ppm |
Lead (Pb): | NMT 2.0 ppm |
Arsenic (As): | NMT 1.0 ppm |
Solvent residues: | USP & EP |
Total Plate Count: | NMT 10,000cfu/g |
Yeast & Mold: | NMT 100 cfu/g |
Escherichia coli: | Negative |
Salmonella: | Negative |
Staphlococcus Aureus: | Negative |

The broom mushroom has many rich nutritional values. It contains a variety of carbohydrates and microelements that are beneficial to the human body, is good for the intestines and stomach, and can strengthen muscles, strengthen bones, nourish blood, and calm nerves. It can beautify the skin and improve the immunity of the body.

The extract of broom mushroom can be used in food, meals, beverages, nutriments, etc.

The broom mushroom is a kind of edible fungus with crispy texture and special flavor. It is an important part of the wild edible fungus resources in China. It is distributed in the northeast, southwest and southeast of China. The broom mushroom is called the flower of wild mushroom. It is fresh and sweet. It contains 15 kinds of amino acids, including leucine, isoleucine, phenylalanine, valine, tyrosine, proline, glycine, serine, glutamic acid, aspartic acid, arginine, histidine, threonine, among which there are 6 kinds of essential amino acids for human body.
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